Cooked chicken breast sitting on the restaurant table.
French onion soup.
Thick glass cup filled with sugar sachets.
The chef cooks seafood. Restaurant kitchen.
Details on a wedding party
Seafood salad with tomatoes.
French delicacy. Bowl with baked potatoes au gratin and venison meat with flavored sauce.
Baked potatoes au gratin with venison meat.
Grilled chicken breast, asparagus, tomatoes and dill on white plate.
Grilled chicken breast on an asparagus bed on white plate.
Plate with minced meat sauce on toast, french fries and salad.
Sausages, chicken breast, pork and "Mici", all grilled.
Close up of freshly fried salmon fish fillet with tomatoes, valerian, wheat germ and lettuce.
Fried salmon with lemon, toast and salad.
Pork neck covered with sauteed mushrooms, wedges potato with rosemary and wheat germ as decoration.
Boneless fish with sauteed vegetables.
Baked fish with lemon, potatoes, carrots, broccoli and mushrooms.
Baked trout in salt crust.
Fish in a crust of salt and sauteed vegetables in the background.
Fried trout with vegetables and wheat germ.
Fried trout with sauteed mushrooms and grilled vegetables.
Spanish ham with green salad, tomato and wheat grains.
Salad of Italian prosciutto crudo or spanish jamon.
Glass bowl with au gratin potatoes, broccoli, tomatoes and wheat grains.
Pasta with tomato sauce decorated with basil.
Sweet croissant and fruit slices on table, closeup.
Croissant with various fruits around, placed on a wooden platter.
A croissant and fruit on a wooden platter.
Bruschettas with minced meat and ripe tomatoes.
Bruschettas with liver pate, tomatoes and sauteed mushrooms.